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Om recently catered my husband and my wedding, and we cannot sing enough praises about the amazing job he did!

First off, his personality: he is warm, thoughtful, and has an effusive happiness that makes all those he interacts with feel brighter. In addition, Om’s calm professionalism decreased my anxiety about the entire wedding planning process, an unforeseen benefit!

And of course, the food!! My husband is Colombian and I am vegetarian; satisfying both of our needs and wants is no easy feat. However,, Om was able to seamlessly weave together both of our preferences, creating a delicious menu that included hors d’oeuvres, entrees, and sides. There was plenty of food for our 225 guests, who enjoyed it so much that one friend told me she had 4 helpings!

We highly recommend Om’s catering to everyone and anyone who wants delicious, thoughtfully prepared food served with such kindness and love.
— Kateri Berasi, Psy.D. Postdoctoral Fellow Counseling and Psychological Services Columbia University

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Are you interested in having high vibrational plant-based meals delivered for your events?

Are you looking for gourmet, organic, delicious and a 100% plant based meals for your retreats or parties?

Let us satisfy your mind and soul and change your health with Om’s catering service.

We offer you a smorgasbord of clean and healthy hors d’ouvres , as well as full meal options that are visually pleasing. All food is consciously and beautifully prepared with organic, locally sourced, all plant based ingredients.

Our Ayurvedic inspired meals will not only feed your guests, but detox their bodies and refocus their minds. From birthdays, weddings, yoga retreats to corporate events, I can create custom packages that will suit your specific needs.

 

Catering Menu Sample

Finger foods

Beet almond Hummus over cucumber slices

Vegan (soy-free) chorizo crostini

Vegan Artichoke ‘Oysters’ with Chipotle crema

Soups

Cream of Asparagus and roasted fennel  

Vegan Rainbow Corn chowder

Curried Vegetable Kitchari

Salads

Wild arugula, roasted pears and edible flowers salad

Roasted brussels and spicy water melon ‘poke’ salad

Main’s

Carrot marinara Lasagna with cashew ricotta (gf optional)

Saffron Vegan Paella

Quinoa herbed pilaf stuffed butternut squash topped ‘nut’ cheese

Black beans Enchiladas verdes topped with cashew cheese and chipotle crema

 

Email us for a quote on your event!
cookingwithom@gmail.com